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'咖啡拉花靠奶泡 咖啡拉花失敗有哪些原因？咖啡融合手法也很重要' |
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'專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房（微信公衆號cafe_style ） 爲什麼說咖啡拉花融合很重要？好喝纔是硬道理！ 心情鬱悶的友人在咖啡店點了一杯Latte，咖啡師畫了一隻漂亮天鵝送上，友人重現笑臉。有人說，咖啡有紓緩情緒低落的神奇功效，咖啡' |
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'<img alt="" src="/uploads/allimg/180208/3-1P20Q100261B.jpg" style="width: 700px; height: 757px;" /><br />
<h2 style="padding: 0px 0px 0px 28px; margin: 0px 0px 0.8em; outline: 0px; zoom: 1; font-size: 19px; font-weight: normal; color: rgb(51, 51, 51); box-sizing: border-box; border-width: 0px 0px 2px; border-bottom-style: solid; border-bottom-color: rgb(80, 193, 233); font-variant-numeric: inherit; font-stretch: inherit; line-height: 30px; font-family: \'ヒラギノ角ゴ Pro W3\', \'Hiragino Kaku Gothic Pro\', メイリオ, Meiryo, \'ＭＳ Ｐゴシック\', sans-serif; vertical-align: baseline; position: relative; width: auto;">
<font style="padding: 0px; margin: 0px; outline: 0px; zoom: 1; box-sizing: border-box; vertical-align: inherit;">專業咖啡知識交流 更多咖啡豆資訊 請關注咖啡工房（微信公衆號cafe_style ）</font></h2>
<ul style="padding-right: 0px; padding-left: 0px; margin: 0px 0px 20px; outline: 0px; zoom: 1; box-sizing: border-box; border: 0px; font-variant-numeric: inherit; font-stretch: inherit; font-size: 14px; line-height: inherit; font-family: \'ヒラギノ角ゴ Pro W3\', \'Hiragino Kaku Gothic Pro\', メイリオ, Meiryo, \'ＭＳ Ｐゴシック\', sans-serif; vertical-align: baseline; list-style: none outside; color: rgb(0, 0, 0);">
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<a href="http://www.gafei.com/lahua/20180202115516.html">爲什麼說咖啡拉花融合很重要？好喝纔是硬道理！</a></li>
<li style="padding: 0px 0px 0px 20px; margin: 0px 0px 12px; outline: 0px; zoom: 1; list-style: none; box-sizing: border-box; border: 0px; font-style: inherit; font-variant-ligatures: inherit; font-variant-position: inherit; font-variant-caps: inherit; font-variant-numeric: inherit; font-variant-alternates: inherit; font-variant-east-asian: inherit; font-stretch: inherit; font-size: inherit; line-height: 18px; font-family: inherit; vertical-align: baseline; background-image: url(https://coffeemecca.jp/wp-content/themes/coffee/images/coffeelist.png); background-size: 0.8em; background-attachment: scroll; background-color: transparent; background-position: 4px 3px; background-repeat: no-repeat no-repeat;">
<div>
心情鬱悶的友人在咖啡店點了一杯Latte，咖啡師畫了一隻漂亮天鵝送上，友人重現笑臉。有人說，咖啡有紓緩情緒低落的神奇功效，咖啡拉花更是錦上添花，送你一幅畫，誰不喜歡？記者在家曾多番嘗試咖啡拉花但不成功，想畫心形圖案卻拉出一個大圓形，究竟出了什麼問題？</div>
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追求咖啡原始味道的精品咖啡近年成爲熱潮，手衝工具簡單，理應人人識做，爲何總衝不出像咖啡店喝到的味道？</div>
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假如你喝厭了即溶咖啡，嘗試手衝咖啡或學習拉花，令你愛上的，或不僅只有咖啡裏的咖啡因，還可能迷上咖啡的藝術、文化、香氣……</div>
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奶泡+濃縮咖啡</div>
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在咖啡上拉花猶如在杯中畫畫，所謂的“花”，是將牛奶注入濃縮咖啡（Espresso）後產生的美麗圖案，樹葉、心心、翅膀、羽毛、蘋果，也能從咖啡中呈現出來。世界各地有不同的拉花大賽，以圖形美學、線條清晰度、顏色對比、創意來評分。近年更流行3D立體拉花，小狗小貓伏在咖啡上，樣子可愛，討人歡心。</div>
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拉花時，將牛奶倒進濃縮咖啡中，正常情況下兩者混合，牛奶能在咖啡上呈現清晰圖案，甚至成立體狀，關鍵是預先在牛奶中製造的泡沫。</div>
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泡沫細緻 增濃稠度</div>
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泡沫形成原理與蛋白質變性及空氣有關。香港大學理學院講師梁淑貞曾提到，牛奶裏含天然蛋白質，結構是扭結狀，由一些交鍵把它們連結，當咖啡師透過蒸氣管將空氣和熱力注在牛奶內（俗稱打泡），蛋白質中親水的氨基酸會接觸咖啡，疏水的會接觸空氣，令蛋白質中衆多的交鍵由扭結狀打開成爲鏈狀，這些蛋白質鏈有助將氣泡夾雜於其中。而立體拉花的泡沫比較“企身”，原因是 “打”的時間較長，注入更多空氣所致。</div>
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咖啡拉花看似容易，但要隨心所欲控制圖形，有一定技巧，更先要知道奶泡的重要性。美麗的拉花需要“打”得好的奶泡，細緻光滑的泡，可增加濃稠度，讓咖啡在舌頭上產生不同的感受。</div>
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<div>
打泡工具，咖啡店會用意式咖啡機的蒸氣管，坊間亦有手打奶泡壺及電動奶泡器出售。而作爲基底的Espresso，除了用意式咖啡機衝制，摩卡咖啡壺亦能做到，主要是透過高溫蒸氣萃取出濃縮咖啡來。</div>
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</div>
<div>
3D拉花 好睇唔好飲？</div>
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</div>
<div>
對於追求精品咖啡的Patrick，自言不重視拉什麼圖案，亦不太欣賞3D拉花。“拉花的原意是咖啡師告訴客人，奶泡打得夠綿滑，所以能與咖啡融合。精品咖啡不追求3D拉花，因泡沬較‘企身’，影響咖啡口感，而且完成立體拉花後，咖啡已變涼。”</div>
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牛奶過熱 奶泡消失？</div>
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拉花前，將牛奶加熱有助泡沫形成，不過，牛奶不宜過熱，因溫度對奶泡的數量有直接影響，加入的牛奶一般在60至70℃之間。</div>
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<div>
梁淑貞解畫：“60℃以上，熱力會開始令蛋白質進行變性作用，有助把氣泡夾雜在其中。但如牛奶過熱（如70℃以上），這樣會令蛋白質分子之間有更多新交鍵形成，把它們緊密地聯繫起來，從而把原本夾雜在其中的氣泡都逼走了，令奶泡數量減少。”</div>
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預磨咖啡粉 如汽水開瓶走氣？</div>
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</div>
<div>
Patrick解畫：“咖啡豆烘焙完成後，香氣開始流失，如果磨成粉，5分鐘左右味道便開始散失。 好比你下星期開派對，今天已替你將汽水開瓶，那汽水還會好喝嗎？所以品嚐手衝咖啡，磨豆機不可少，手動的磨豆機三數百元便有一部，每次喝多少磨多少。”</div>
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</div>
<div>
如何精選咖啡豆？</div>
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市面上有不同國家的咖啡豆出售，市民應如何選擇？</div>
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</div>
<div>
Patrick解畫：“購買咖啡豆，最好選擇一間會告訴你咖啡豆烘焙了多久的咖啡店，新鮮纔好買。其次，知道咖啡的資料愈多愈好，對咖啡要求猶如紅酒，喝咖啡也要知道產區，最好連莊園也能知道。選擇口味方面很個人化，資深飲家愛追求果香，會選非洲的咖啡；喜歡酸苦平衡的，會選中美洲；喜歡果仁味，可選南美洲（巴西、哥倫比亞）的，而亞洲咖啡則帶香料和香草味道。”</div>
<div>
</div>
<div>
今期專家</div>
<div>
</div>
<div>
精品咖啡店Knockbox店主、美國精品咖啡協會、歐洲精品咖啡協會認可咖啡師、美國CQI認可杯測師Patrick Tam</div>
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'childids' => '4,5,187,6,33,307,308,50,53,54,55,57,58,59,60,61,657,62,93,94,100,101,170,171,172,102,656,104,106,107,109,201,306,202,286,287,324,329,369,371,373,375,376,386,388,391,392,393,659,661,663,664,665,666,668,669,670,671,672,673',
'thumb' => '',
'show' => '1',
'setting' =>
array (
'edit' => 1,
'disabled' => 0,
'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
'list_title' => '咖啡知識_咖啡的好處_咖啡知識大全_咖啡知識培訓資料',
'list_keywords' => '',
'list_description' => '咖啡知識與咖啡文化集錦 咖啡是什麼?簡單的說就是一種普通的飲料,世界三大飲料之一。全球貿易量僅次於石油,在世界上比茶更流行的飲料。',
),
'template' =>
array (
'pagesize' => 20,
'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '26934',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '4',
1 => '5',
2 => '187',
3 => '6',
4 => '33',
5 => '307',
6 => '308',
7 => '50',
8 => '53',
9 => '54',
10 => '55',
11 => '57',
12 => '58',
13 => '59',
14 => '60',
15 => '61',
16 => '657',
17 => '62',
18 => '93',
19 => '94',
20 => '100',
21 => '101',
22 => '170',
23 => '171',
24 => '172',
25 => '102',
26 => '656',
27 => '104',
28 => '106',
29 => '107',
30 => '109',
31 => '201',
32 => '306',
33 => '202',
34 => '286',
35 => '287',
36 => '324',
37 => '329',
38 => '369',
39 => '371',
40 => '373',
41 => '375',
42 => '376',
43 => '386',
44 => '388',
45 => '391',
46 => '392',
47 => '393',
48 => '659',
49 => '661',
50 => '663',
51 => '664',
52 => '665',
53 => '666',
54 => '668',
55 => '669',
56 => '670',
57 => '671',
58 => '672',
59 => '673',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => '/list-kafeizhishi.html',
'total' => 11421,
'field' =>
array (
),
) |
| pageid |
1 |
| params |
array (
'catid' => '33',
) |
| parent |
array (
'id' => '33',
'pid' => '4',
'pids' => '0,4',
'name' => '咖啡拉花',
'dirname' => 'kafeilahua',
'pdirname' => 'kafeizhishi/',
'child' => 1,
'childids' => '33,307,308',
'thumb' => '',
'show' => '1',
'setting' =>
array (
'edit' => 1,
'disabled' => 0,
'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
'list_title' => '咖啡拉花視頻_咖啡拉花培訓_咖啡拉花教程',
'list_keywords' => '',
'list_description' => '咖啡拉花是在原始的卡布奇諾或拿鐵上做出葉子或其他圖案的工藝。拉花起源關於咖啡拉花的起源，其實一直都沒有十分明確的文獻，只知道當時在歐美國家，咖啡拉花都是在咖啡表演時，所展現的高難度專業技術，而如此的創新技巧，所展現的高難度',
),
'template' =>
array (
'pagesize' => 20,
'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '479',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '33',
1 => '307',
2 => '308',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-kafeilahua.html',
'total' => 295,
'field' =>
array (
),
) |
| markid |
'module-article-33' |
| related |
array (
307 =>
array (
'id' => '307',
'pid' => '33',
'pids' => '0,4,33',
'name' => '奶泡',
'dirname' => 'naipao',
'pdirname' => 'kafeizhishi/kafeilahua/',
'child' => 0,
'childids' => 307,
'thumb' => '',
'show' => '1',
'setting' =>
array (
'edit' => 1,
'disabled' => 0,
'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
'list_title' => '奶泡_打奶泡_手動打奶泡_奶泡怎麼打_打奶泡機器',
'list_keywords' => '',
'list_description' => '目的：牛奶體積變多而輕，可以浮在咖啡表面，口感綿密，可以拉花造型原理：通常可分兩個步驟打發：空氣打入牛奶，使牛奶包覆空氣發泡成小泡沫——打綿：發泡後的牛奶，在利用漩渦，把大泡打成小泡，使奶泡變更綿密——',
),
'template' =>
array (
'pagesize' => 20,
'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '137',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '307',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-naipao.html',
'total' => 137,
'field' =>
array (
),
),
308 =>
array (
'id' => '308',
'pid' => '33',
'pids' => '0,4,33',
'name' => '拉花',
'dirname' => 'lahua',
'pdirname' => 'kafeizhishi/kafeilahua/',
'child' => 0,
'childids' => 308,
'thumb' => '',
'show' => '1',
'setting' =>
array (
'edit' => 1,
'disabled' => 0,
'getchild' => 1,
'linkurl' => '',
'urlrule' => 3,
'seo' =>
array (
'list_title' => '[第{page}頁{join}]{catpname}{join}{modname}{join}{SITE_NAME}',
'list_keywords' => '',
'list_description' => '',
),
'template' =>
array (
'pagesize' => 20,
'mpagesize' => 20,
'page' => 'page.html',
'list' => 'list.html',
'category' => 'category.html',
'search' => 'search.html',
'show' => 'show.html',
),
'cat_field' => '',
'module_field' => '',
'html' => 0,
),
'displayorder' => '0',
'acount' => '158',
'namerule' => '{typedir}/{Y}{M}{D}{aid}.html',
'namerule2' => '{typedir}/list_{tid}_{page}.html',
'mid' => 'article',
'pcatpost' => 1,
'topid' => '4',
'domain' => '',
'catids' =>
array (
0 => '308',
),
'is_post' => 1,
'mobile_domain' => '',
'tid' => 1,
'url' => 'https://gafei.com/list-lahua.html',
'total' => 158,
'field' =>
array (
),
),
) |
| urlrule |
'/views-115659-[page].html' |
| fix_html_now_url |
'' |
| my_web_url |
'https://test.gafei.com/views-115659' |
| get |
array (
's' => 'article',
'c' => 'show',
'id' => '115659',
'm' => 'index',
) |
