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'用水練習拉花意式濃縮選用什麼樣的咖啡豆意式拼配 商業巴西拼配'

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'爲什麼要用水練習拉花? 1. 大家也知道，水是透明的，可以讓你更加清楚的看到漩渦是如何形成的。2. 能更好的掌握孔數不一奶泡的打法! 3. 度初學要切記，在你未能把奶泡打得綢稀狀時要使用溫計，溫度不能更好的掌握那麼你所做的咖啡是不穩定的，可能你十次中'

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'2016-07-05 14:19:39'

'2016-07-05 14:21:21'

'66952'

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'<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　爲什麼要用水練習拉花?</p>
<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　　1. 大家也知道，水是透明的，可以讓你更加清楚的看到漩渦是如何形成的。2. 能更好的掌握孔數不一奶泡的打法! 3. 度初學要切記，在你未能把奶泡打得綢稀狀時要使用溫計，溫度不能更好的掌握那麼你所做的咖啡是不穩定的，可能你十次中 有一兩次打出奶泡，但那可不是穩定的品質。</p>
<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　　意式濃縮選用什麼樣的咖啡豆?</p>
<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　　選用咖啡豆綜合豆子，品種四種以上。其中需加入羅布斯塔豆來提升油脂。其它豆子隨個人喜好&middot;&middot;&middot;</p>
<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　　如何清洗於磨豆機?</p>
<p style="box-sizing: border-box; margin: 0px; font-size: 18px; line-height: 32px; padding-bottom: 15px; color: rgb(17, 17, 17); font-family: \'helvetica neue\', 微軟正黑體, \'Microsoft JhengHei\', 蘋果儷中黑, \'Apple LiGothic Medium\', 黑體, SimHei;">
	　　需要用到白砂糖，一般家庭用的，賣兩塊錢先將磨豆機裏的豆子及粉給清了，啓動磨豆機將糖慢慢往機器裏倒，直至研磨成粉。 接着便是見到白砂糖變成黑色的，直到糖粉不再是黑色的變完成。 最後一步清去糖粉，再啓動磨豆機將豆倒入，直至清出糖粉。那麼那些粘在磨盤上的固體粉塊就會清去，磨豆機每天都需要清理(收市時) 尤其是磨盤需要用毛刷去刷乾淨，還要粉倉也是需要清理乾淨。<br />
	<img alt="" src="/uploads/allimg/160705/3-160F514211GK.jpg" style="width: 500px; height: 677px;" /></p>
'

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'/views-67236-[page].html'

''

'https://test.gafei.com/views-67236'

array (
  's' => 'article',
  'c' => 'show',
  'id' => '67236',
  'm' => 'index',
)